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Organic coconut flower sugar is a low-glycemic sugar that is naturally sweet and nutritious "juice". From coconut flowers. This boiled and dehydrated coconut flower sap is unrefined and is ideal for use in sweetened beverages, desserts, baking cakes or cookies, and as a sprinkle on yogurt or oatmeal. Excellent as a substitute for refined cane sugar.
The low glycemic index (GI) makes coconut flower sugar an ideal sweetener, sugar substitute and a healthy choice for people with diabetes and diabetes. Those seeking to control their weight.
